Published on December 20, 2016 by Mike

Here is what you’ll need!

CINNAMON ROLL WREATH
Servings: 6-8

INGREDIENTS
1 premade pizza dough

Cinnamon filling
¼ cup butter, softened to room temp
2 tablespoon sugar
2 tablespoon brown sugar
1 tablespoon cinnamon

Cream cheese glaze
4 tablespoon butter, melted
2 ounces cream cheese, room temp
¾ powder sugar
½ teaspoon vanilla extract

PREPARATION
Preheat oven to 350°F/180°C.
In a medium bowl, combine cinnamon filling ingredients and blend until it becomes a spreadable paste.
Roll out pizza dough and spread the filling evenly.
Roll the dough back up into a tube.
Cut lengthwise into 2 strips.
Twist the dough and form one long braid.
Bring both ends together and create a circular shape.
Bake for 25 minutes or until the dough is cooked through.
In a medium bowl, whisk all ingredients to make the cream cheese glaze.
Drizzle over the cinnamon roll.
Enjoy!

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